USFA School Bites Recipe Book

vegetable

Garlicky Roasted Broccoli Scaled for: 13 (1/2 Cup) Servings Allergens: Not Provided

Ingredient

Quantity

Oil, FR, ZTF

.160 oz .550 oz

Granulated Garlic

Broccoli, Frozen, Chopped

2 lb, 3.767 oz

DIRECTIONS:

1. Preheat oven to 375°F

4. In a small bowl, mix together the seasonings and oil. 5. Pour mixture over the bowl and coat evenly. 6. Roast in the oven for approx. 10-15 minutes.

2. Line a baking sheet with parchment, spray with cooking spay. 3. Measure and spread out the broccoli on the baking sheet.

Recipe contributed by: Montgomery County Public Schools, Gaithersburg, Maryland

School Bites | Fall 2025 Release | Page 18

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